Blog

  1. Get to know - Poppy George, our Marketing Manager

    Get to know - Poppy George, our Marketing Manager
    Responsibility is something Poppy never shies away from – whether its helping lead the next generation or overseeing all things marketing at Signwaves! Having joined our team as Marketing Executive in April 2018, Poppy impressed and earned her promotion to Marketing Manager in 2021. Now, she is responsible for a diverse range of marketing, from brochures and posters, to product...
  2. Sign of the times: why we're putting sustainability first

    Sign of the times: why we're putting sustainability first
    Sustainability is perhaps the most important word affecting both business and humanity today. With the climate crisis on almost everyone’s mind, businesses are making conscious efforts to reduce their impact on the environment - and to satisfy the increasing number of consumers looking for responsible companies. Though our signs have often been a long-lasting solution, there is always more which...
  3. Why signs may be more effective than ever in summer 2023.

    Why signs may be more effective than ever in summer 2023.
    As we welcome in the new year, it can be easy to forget that the start of spring and summer is only a matter of months away. And, there’s plenty for brands, retailers and those in leisure and tourism to feel positive about in 2023! After recent disruptions, this year looks set to be relatively smooth sailing - with the...
  4. Plastics Are Amazing, It's People That Are The Problem

    Plastics Are Amazing, It's People That Are The Problem
    A life without plastic is unlikely and unnecessary – and it’s safe to say that those campaigning for removing plastics completely from our everyday lives are misguided and the message unhelpful.
  5. Maximising The Lifespan Of Flying Banners

    Maximising The Lifespan Of Flying Banners
    Signwaves looks at how you can maximise the lifespan of promotional Flying Banners.
  6. Hospitality Gears Up For Alfresco

    Hospitality Gears Up For Alfresco
    Many operators are throwing everything they have at outdoor dining this April and beyond. But will the industry make hay while the sun shines or will the whole exercise be a damp squib?

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